Hotel Villa Beccaris - Piemonte Cookery Course - Italy
Itinerary
When you enquire, we will arrange the type of
room and the cookery lessons you prefer.
The Hotel Villa Beccaris organises
cookery courses in a wine cellar with lessons lasting from 2 to 4
hours teaching you how to make typical local dishes. Price is
approx - Euros 65 per person.
White Truffles
The “Trifola Bianca”, better known as the
white truffle, is known as the “Queen of the Piedmontese
table”. It is difficult to come across and its particular taste and
aroma guarantee the fascination surrounding it. There have been
various conflicting opinions about what a truffle actually is.
Today the conclusion seems to be that the truffle is the
fruiting body of fungi that completes its life cycle
underground.
Known throughout the world is the annual
National White Truffle Feast, which takes place in the month of
October in the historical centre of Alba. There is a fair
consisting of theatrical performances; mediaeval Parade with
thousands of characters in historic costume; the donkey race,
historic “Pantalera” pageant in costume, artistic fireworks, wine
and food tasting and much more.
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Ref: Hotel Villa Beccaris - Piemonte Cookery Course
- Italy - EP0010
