Italian Cookery Course - Bologna
Itinerary
Friday
On your arrival at the airport we will collect and transfer you to
the villa, which is just a short 20 minute drive away. At the
villa, Palazzo Minelli, you will receive welcome drinks followed by
dinner.
Saturday
After breakfast, there is a trip
to nearby Bologna - the city of 100 towers and fantastic shops!
While there your host and chef, Livia, will show you a true Italian
experience and take you shopping in the market for foods of the
region, such as parmesan cheese, to be enjoyed later back at the
villa. If you want any advice or tips with any purchases for
yourself, Livia will be happy to help you out. Lunch is taken
independently and we can recommend some lovely local places to you.
Afternoon comprises of lots more eating with a cheese tasting and
the day ends with dinner back at the villa.
Sunday
In the morning you have a cookery lesson with Piera, who has been
making amazing pasta for decades! She will show you how to create a
traditional and typical Sunday dinner which you then get to enjoy.
Afternoon comprises of a private visit to a traditional balsamic
vinegar producer where you'll get to sample some of their 25 year
old vinegar. Followed by dinner back at Palazzo Minelli.
Monday
Riccardo is your chef for your cookery lesson Monday morning, where
he'll show you how to create some comtemporary Italian dishes. This
is followed by lunch and mid afternoon transfer to Bologna airport
for return flight to UK.
Quick links:
italian cookery course, bologna -
introduction
italian cookery course, bologna -
factfile
italian cookery course, bologna -
map
italian cookery course, bologna - dates
& prices
italian cookery course, bologna -
booking enquiry
italian cookery course, bologna - before
you go
REF: Cookery Course Bologna - FH0003
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